Quote:
Originally Posted by Lady Jane
Home made pork and beans in the oven. They will simmer for four hours at 250°, then I'll scoop a cup and mash it in the blender then return it for another three hours. It will sit and cool in the oven until tomorrow morning for breakfast.
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Oh I see what you did there. It's like a two for one deal. Post this in Dinner thread but will also be posted in Breakfast thread when it's ready tomorrow morning, lol